ServSafe, Prometric, TIPs, HACCP, NSF, Barcode

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Washington DC Food Handlers Training Programs in DC

We are proud to feature DC Food Handlers training and certification programs for employees and managers for the National Registry of Food Safety professionals (NRFSP), utilizing training materials from the National Environmental Health Association (NEHA) and ServSafe┬« of The National Restaurant Association Educational Foundation. (more…)

TIPs Alcohol Training Programs in Washington DC

Training for Intervention Procedures (TIPS) is an alcohol management program approved by the District of Columbia. Washington DC requires that an alcohol licensee have someone associated with the license, i.e., owner, manager, bartender, have training in an acceptable (more…)

Answers to Common Questions

  • We Guarantee you will pass the training and exam.
  • Our exam and study materials are available in the following foreign languages: Spanish, Korean, French, Italian, Chinese, Japanese, Vietnamese.
  • The certificate is valid for 3 years.
  • All Health Departments recognize the following services that provide DC Food Handlers examinations: Educational Foundation of the National Restaurant Association (ServSafe) – The National Registry of Food Safety Professionals – Experior Testing – Prometric Testing
  • Passing one of three accepted Food Handler Training Programs. You will receive a nationally recognized certification after passing an 80-question exam.
  • Completion of any three of these Food Handlers programs qualifies you for a DC Food Handlers card from the Washington, DC Health Department.

Washington DC Area Health Department Requirements for Certified Food Service Managers

>> Baltimore County
>> Baltimore City
>> City of Annapolis
>> Howard County
>> Montgomery County
>> Prince George's County


About DC Food Handlers

DC Food is DC's leading provider of comprehensive DC Food Handlers training and testing program for the DC food industry. By completing our program you will receive a nationally recognized DC Food Handlers Certification after passing an 80-question exam. Completion of this certification qualifies you for a food handler card from the Health Department.